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"Fats That Heal Fats That Kill"
by Udo Erasmus, Ph.D.., Nutrition.
This ground-breaking book is a must-read for those seeking
optimum health and nutrition!
Visit Udo Erasmus'
website for details. |
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My name is
Diane Robert, Project Manager for an International Weightlifting Case
Study sponsored by FLORA Health, a certified organic company that
is FDA approved in the United States and Canada.

RobertUniverse reached the quota of
participants for the Study in June 2006. The final stages of the
Study are underway as the last round of athletes complete the final 36
weeks of the Study. A total of 49 athletes joined this project since its inception in 2002.
We would like to take this opportunity to thank everyone for their
interest and support of this important project
and hope that you will continue to visit our website for all the latest
Study updates.

Udo Erasmus, Ph.D., Nutrition
The
source of EFA's used in the study is a special blend of carefully chosen,
natural unrefined oils, known as Udo's Choice® Oil Blend, which was
formulated by
Dr. Udo Erasmus, internationally recognized authority on the
subject of fats and human health.
Visit Udo's website by clicking on
above image.
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Participants of the Study received free cases of Udo's Choice® Oil
Blend which won the Gold Alive Award of Excellence each year it was
entered, each time in a different category.
In collaboration with FLORA Health and prominent
nutritional expert, Umahro Cadogan,
RobertUniverse the official website of Leo
Robert, former Mr. Universe Pro, is conducting a 36-Week Intl.
Natural Weightlifting Case Study to measure the effects of essential fatty
acids on weightlifting performance, health & general well-being.

Oscar Umahro Cadogan
helped to set up the Study.
He
is a recognized
authority on orthomolecular medicine, dietary and nutritional
interventions for the treatment of disease, natural sports nutrition,
product quality and functional medicine laboratory testing in Northern
Europe. He lectures extensively to practitioners and educational
institutions, such as The Danish and Norwegian Institutes of Optimum
Nutrition, The Danish School of Heilpraktik, as well as the public.
CONTINUED
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